Discover the Unique Taste of Bajra Methi Bhakri!

Ingrano Shuk Bajra Methi Bhakri, a delightful blend of nutrition and flavor.

This traditional Indian flatbread combines the wholesome benefits of bajra (pearl millet) with the aromatic taste of fresh methi (fenugreek) leaves. Our Bajra Methi Bhakri is designed for those who seek healthy, delicious, and easy-to-prepare meals.

Perfect for any occasion, this bhakri will bring a touch of authentic Indian cuisine to your table.

• Nutrient-Rich: Bajra is packed with essential nutrients such as iron, magnesium, and dietary fiber, promoting overall health.
• Flavorful and Aromatic: The addition of methi leaves not only enhances the flavor but also adds a pleasant aroma to the bhakri.
• Quick and Easy to Prepare: Ideal for those with busy schedules, this bhakri can be prepared quickly and effortlessly.
• Oversatile meal option: Enjoy it as a wholesome breakfast, lunch, or dinner. Pairs wonderfully with curries, chutneys, or yogurt.
• Gluten-Free: A perfect choice for individuals with gluten sensitivity or those following a gluten-free diet.

INGREDIENTS:
Pearl Millet Flour, Oats Flour, ChickpeaFlour, Corn Flour, Rice Flour, Salt, Turmeric Powder,

Chilli Powder, Ginger, Garlic, Green Chilli Paste, Dried, Fenugreek Leaves, Sesame Seeds, Jaggery, And Rice Bran Oil.

ALLERGEN INFORMATION:
Processed in A Facility That Also Processes Tree Nuts, Peanuts, Soybeans, Mustard Celery, and Cereals Containing Gluten, Milk, and Sesame.

SHELF LIFE:
12 Months

STORAGE  INSTRUCTIONS:

For Longer Shelf Life keep the product in an airtight container.

COUNTRY OF ORIGIN:
India