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❝𝐈𝐧𝐠𝐫𝐚𝐧𝐨 𝐏𝐚𝐧𝐞𝐞𝐫 𝐊𝐮𝐥𝐜𝐡𝐚 𝐅𝐫𝐨𝐳𝐞𝐧 𝐅𝐨𝐨𝐝: 𝐀 𝐅𝐥𝐚𝐯𝐨𝐫𝐟𝐮𝐥 𝐃𝐞𝐥𝐢𝐠𝐡𝐭!❞

Indulge in the rich flavors of India with Ingrano Paneer Kulcha. Our soft and fluffy kulchas are generously filled with savory paneer (Indian cottage cheese) and aromatic spices, offering a delightful burst of flavor in every bite. Carefully prepared and frozen to preserve its freshness, our Paneer Kulchas ensure that you can enjoy the goodness of homemade delicacies anytime, anywhere. Our Paneer Kulcha Frozen Food is a convenient and delicious addition to your mealtime repertoire.

• Savory and Soft Texture: Experience the perfect blend of softness and flavor in every Paneer Kulcha.
Convenience: Ready to heat and serve, perfect for quick meals or snacks.
Premium Quality Ingredients: Made with high-quality flour, paneer, and hand-picked spices for an authentic taste experience.

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
Paneer (44%), Refined Wheat Flour (28%), Water, Milk, Sunflower Oil, Salt, Green Chilli Paste, Sugar, Butter, Red Chilli Powder, Chaat Masala, Garam Masala, And Baking Powder.

𝗔𝗟𝗟𝗘𝗥𝗚𝗘𝗡 𝗜𝗡𝗙𝗢𝗥𝗠𝗔𝗧𝗜𝗢𝗡:
Processed In A Facility That Also Processes Tree Nuts, Peanuts, Soybeans, Mustard Celery, and Cereals Containing Gluten, Milk And Sesame.

𝗦𝗛𝗘𝗟𝗙 𝗟𝗜𝗙𝗘:
18 Months

𝗖𝗢𝗢𝗞𝗜𝗡𝗚 𝗜𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡𝗦:
𝗦𝘁𝗼𝘃𝗲𝘁𝗼𝗽 𝗠𝗲𝘁𝗵𝗼𝗱:
• Heat a non-stick skillet or tawa over medium heat.
• Remove the desired quantity of frozen Paneer Kulchas from the packaging.
• Place the frozen kulchas on the heated skillet and cook for 2-3 minutes on each side.
• Brush the kulchas with butter or ghee while cooking for extra flavor and softness.
• Once golden brown spots appear on both sides, remove from the skillet and serve hot.

𝗙𝗼𝗿 𝗢𝘃𝗲𝗻:
• Preheat your oven to 375°F (190°C).
• Remove the desired quantity of frozen Paneer Kulchas from the packaging.
• Place the kulchas on a baking sheet lined with parchment paper.
• Bake for 10-12 minutes, flipping halfway through, until golden brown and heated through.
• Brush with butter or ghee before serving for added richness.

𝗠𝗶𝗰𝗿𝗼𝘄𝗮𝘃𝗲 𝗠𝗲𝘁𝗵𝗼𝗱:
• Remove the desired quantity of frozen Paneer Kulchas from the packaging.
• Place a single kulcha on a microwave-safe plate and cover with a damp paper towel.
• Microwave on high for 1-2 minutes, or until heated through.
• Let it rest for a minute before serving.
• Serve hot with your favorite curry, chutney, or yogurt dip for a complete meal experience.
• Garnish with fresh chopped cilantro or mint leaves for added freshness.
• Enjoy Paneer Kulcha as a standalone snack or as a side dish with your favourite Indian dishes.
• Store any leftover cooked Paneer Kulchas in an airtight container in the refrigerator for up to 2 days.
• Reheat in the microwave or on the stovetop until warmed through before serving.

𝗖𝗢𝗨𝗡𝗧𝗥𝗬 𝗢𝗙 𝗢𝗥𝗜𝗚𝗜𝗡:
India

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