❝𝐈𝐧𝐠𝐫𝐚𝐧𝐨 𝐌𝐚𝐬𝐚𝐥𝐚 𝐊𝐡𝐢𝐜𝐡𝐝𝐢 𝐑𝐞𝐚𝐝𝐲 𝐌𝐞𝐚𝐥𝐬: 𝐀 𝐅𝐮𝐬𝐢𝐨𝐧 𝐨𝐟 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐚𝐧𝐝 𝐂𝐨𝐧𝐯𝐞𝐧𝐢𝐞𝐧𝐜𝐞!❞

Embark on a culinary journey with Ingrano’s Masala Khichdi Ready Meals. Our fusion dish combines the wholesome goodness of khichdi with a tantalizing blend of spices, creating a symphony of Flavors that will delight your taste buds. Crafted with care and expertise, each bite of our Masala Khichdi is a harmony of comfort and taste. Conveniently packaged for your convenience.

• Fusion of Flavors: Experience the perfect balance of traditional khichdi with a twist of aromatic spices.
• Convenience: Ready to eat in minutes, ideal for hectic schedules or on-the-go meals.
• Quality Ingredients: Made with premium rice, lentils, and hand-picked spices for superior taste and freshness.

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
Basmati Rice, Mung Dal, Sunflower Oil, Tomato, Onion, Coriander Leaves, Salt, Green Chilli, Garlic, Turmeric, Mustard Seed, Cumin, Cinnamon Stick, Garam Masala, Bay Leaves, Red Chilli Whole, Red Chilli Powder, and Curry Leaves.

𝗔𝗟𝗟𝗘𝗥𝗚𝗘𝗡 𝗜𝗡𝗙𝗢𝗥𝗠𝗔𝗧𝗜𝗢𝗡:
Processed in A Facility That Also Processes Tree Nuts, Peanuts, Soybeans, Mustard Celery, and Cereals Containing Gluten, Milk, and Sesame.

𝗦𝗛𝗘𝗟𝗙 𝗟𝗜𝗙𝗘:
12 Months

𝗖𝗢𝗢𝗞𝗜𝗡𝗚 𝗜𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡𝗦:
Microwave -
• Empty contents into microwave bowl and heat for 2 mins.
• Stir and serve.
OR
Gas Burner -
• Take unopened foil pouch and immerse in boiling water for 3-5 mins.
• Remove pouch, snip and serve.

𝗦𝗘𝗥𝗩𝗜𝗡𝗚 𝗦𝗨𝗚𝗚𝗘𝗦𝗧𝗜𝗢𝗡𝗦:
• Garnish with a drizzle of melted butter or ghee for added richness and Flavor.
• Serve hot alongside steamed rice or freshly baked roti for a hearty and satisfying meal.
• Sprinkle with freshly chopped cilantro or green chilies for a burst of freshness and heat.
• Store in a cool, dry place until ready to use.
• Once opened, consume immediately or refrigerate any leftovers in an airtight container for up to 2 days.

𝗖𝗢𝗨𝗡𝗧𝗥𝗬 𝗢𝗙 𝗢𝗥𝗜𝗚𝗜𝗡:
India