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❝𝐈𝐧𝐠𝐫𝐚𝐧𝐨 𝐁𝐚𝐣𝐫𝐚 𝐑𝐨𝐭𝐢 𝐅𝐫𝐨𝐳𝐞𝐧 𝐅𝐨𝐨𝐝: 𝐓𝐫𝐚𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝐈𝐧𝐝𝐢𝐚𝐧 𝐃𝐞𝐥𝐢𝐠𝐡𝐭!❞

Experience the wholesome goodness of traditional Indian cuisine with Ingrano Bajra Roti Frozen Food. Made from finely ground pearl millet flour, these rotis offer a rich, nutty flavor and a hearty texture that pairs perfectly with a variety of dishes. Each roti is carefully prepared and frozen to preserve its freshness and taste, making it convenient for you to enjoy the authentic Flavors of India anytime, anywhere.

Authentic Taste: Made from high-quality pearl millet flour, our Bajra Rotis offer an authentic taste of Indian cuisine.
Nutritious: Bajra (pearl millet) is rich in essential nutrients like iron, magnesium, and fiber, making these rotis a healthy choice.
Versatile: Enjoy Bajra Rotis with your favorite curries, dals, or vegetables for a wholesome meal.

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
Millet Flour (Bajra Atta), Water, Sunflower Oil, And Salt

𝗔𝗟𝗟𝗘𝗥𝗚𝗘𝗡 𝗜𝗡𝗙𝗢𝗥𝗠𝗔𝗧𝗜𝗢𝗡:
Processed In A Facility That Also Processes Tree Nuts, Peanuts, Soybeans, Mustard Celery, and Cereals Containing Gluten, Milk And Sesame.

𝗦𝗛𝗘𝗟𝗙 𝗟𝗜𝗙𝗘:
18 Months

𝗖𝗢𝗢𝗞𝗜𝗡𝗚 𝗜𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡𝗦:
𝗦𝘁𝗼𝘃𝗲𝘁𝗼𝗽 𝗠𝗲𝘁𝗵𝗼𝗱:
• Heat a non-stick skillet or tawa over medium heat.
• Place the frozen Bajra Roti on the heated skillet and cook for 1-2 minutes on each side.
• Flip the roti occasionally until it is heated through and slightly crispy.
• Brush with ghee or butter for extra flavor if desired.
• Serve hot with your favourite curry or dal.

𝗢𝘃𝗲𝗻 𝗠𝗲𝘁𝗵𝗼𝗱:
• Preheat your oven to 375°F (190°C).
• Remove the desired quantity of frozen Bajra Rotis from the packaging.
• Wrap the rotis individually in aluminum foil.
• Place the wrapped rotis on a baking sheet and bake for 8-10 minutes, or until heated.
• Unwrap and serve hot with your favorite dishes.

𝗠𝗶𝗰𝗿𝗼𝘄𝗮𝘃𝗲 𝗠𝗲𝘁𝗵𝗼𝗱:
• Remove the desired quantity of frozen Bajra Rotis from the packaging.
• Place a single roti on a microwave-safe plate and cover with a damp paper towel.
• Microwave on high for 30-60 seconds, or until heated through.
• Let it rest for a minute before serving.
• Serve hot with ghee, butter, or pickle for enhanced flavor.
• Pair with a side of yogurt or raita for a refreshing contrast.
• Enjoy any Indian curry, dal, or vegetable dish for a wholesome meal.
• Store any leftover cooked Bajra Rotis in an airtight container in the refrigerator for up to 2 days.
• Reheat in the microwave or on the stovetop until warmed through before serving.

𝗖𝗢𝗨𝗡𝗧𝗥𝗬 𝗢𝗙 𝗢𝗥𝗜𝗚𝗜𝗡:
India

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